When it comes to comfort food, few dishes can rival the timeless appeal of Chicken Pot Pie Bake. It’s warm, savory, and hearty, bringing comfort and satisfaction with every bite. In this article, we’ll take you on a culinary journey and provide you with a step-by-step guide to creating this delectable dish. So gather your ingredients, put on your apron, and let’s get cooking!
Ingredients:
- 1 can of Pilsbury Grands Biscuits (8 biscuits)
- 2 tablespoons of butter
- 1 small package of frozen veggie mix (carrots, peas, corn, and green beans)
- 2 cooked and shredded chicken breasts
- 1-2 cups of chicken broth (adapt to your preference)
- 1 can of cream of chicken soup
- Salt and pepper (to taste)
Instructions:
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