- Add the ground beef, potatoes, carrots, and onions to a crock pot.
- In a medium-sized mixing bowl, stir together the diced tomatoes, beef broth, salt, pepper, Italian seasoning, onion powder, and minced garlic.
- Pour the mixture over the ingredients in the slow cooker.
- Cover the slow cooker and cook on low for 6-7 hours or on high for 3-4 hours, until the potatoes are tender.
- Serve the stew warm and enjoy!
Tips for Crock Pot Poor Man’s Stew:
- Ground Beef: We recommend using 80%-85% lean ground beef to keep the stew moist without a greasy taste.
- Potatoes: Wash, peel, and dice the potatoes into similar-sized pieces before adding them to the slow cooker.
- Broth: You can use 2 cups of water instead of beef broth to cut costs.
- Organic Ingredients: Feel free to use higher-end meat or organic vegetables if you prefer, but this stew is delicious and flavorful as written.
- Prepare ahead: You can save time by cooking the ground beef and onions in advance. Store them in the refrigerator and add them to the slow cooker when ready.
- Cooking Options: This stew can be made in a slow cooker, Instant Pot, or Dutch oven.
Recipe Variations:
- Broth: You can use chicken broth instead of beef broth if you prefer.
- Potatoes: Red or yellow gold potatoes can be used instead of russet potatoes.
- Diced Tomatoes: Experiment with different varieties of diced tomatoes or even add tomato soup for additional flavor.
- Frozen Peas: For a touch of sweetness, add a bag of frozen peas to the stew.
- Other Vegetables: Green beans and corn would make tasty additions to this recipe.
- Change the seasoning: Feel free to use garlic powder instead of minced garlic.
- Ground Meat: Ground turkey can be substituted for the ground beef, or you can use a combination of both.
- Add more flavor: Taco seasoning, Worcestershire sauce, or a dash of hot sauce can enhance the flavor of this stew.
What to Serve with Crock Pot Poor Man’s Stew:
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