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Ingredients: For the Sauce: 1/4 cup hoisin sauce 2 tablespoons soy sauce 1 tablespoon rice vinegar 1 tablespoon Sriracha sauce 1 tablespoon sesame oil 1 tablespoon olive oil 1 tablespoon fresh lime juice 1 tablespoon minced garlic 1 tablespoon minced ginger For the Filling: 1 tablespoon olive oil 1 pound ground chicken (or turkey) 8 … Read more

Ingredients: Chia Pudding: 1/4 cup chia seeds 1 cup almond milk (or any milk you prefer) 1 tablespoon honey or maple syrup 1/2 teaspoon vanilla extract Banana Mousse: 2 ripe bananas, mashed 1/2 cup whipped heavy cream 1 tablespoon sugar (optional) Directions: Make the Chia Pudding:

KFC Original Recipe Chicken has been a huge part of my childhood. As a kid my aunt would walk me home from school and we would stop at the KFC that was a half a block from my school. We’d share chicken and a strawberry parfait they used to sell. Unlike the Pioneer Chicken that … Read more

Indulge in the rich and savory flavors of these Best Vegan Birria Tacos, a plant-based take on the beloved Mexican dish. Traditionally made with meat, this vegan version features jackfruit as a delicious and satisfying meat substitute, soaked in a flavorful and aromatic birria broth. With warm, soft tortillas, melty vegan cheese, and a side … Read more

February 29, 2024 by admin Ingredients: 4 large portobello mushrooms, stems removed 1 cup quinoa, cooked 1 tablespoon olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 bell pepper, diced 1 zucchini, diced 1 cup cherry tomatoes, halved 1 cup spinach, chopped 1 teaspoon dried oregano 1 teaspoon dried thyme Salt and … Read more

Easy falafel recipe with all the tips and tricks you need to get it right every time! Made with chickpeas and very few other ingredients, this vegan and gluten free Mediterranean snack is such a treat. SERVINGS 15 falafels PREP TIME 12 hrs 30 mins COOK TIME 30 mins TOTAL TIME 13 hrs INGREDIENTS: 1 … Read more

Ingredients: For the Crust: 1 1/2 cups all-purpose flour 1/2 cup vegan butter, cold and diced 1/4 cup ice-cold water A pinch of salt For the Caramelized Onions: 4 large onions, thinly sliced 2 tablespoons olive oil 1 teaspoon sugar (optional) Salt and pepper to taste 2 tablespoons balsamic vinegar (optional) For the Topping: 1/2 … Read more

Ingredients: 1 cup dried lentils (red or green), rinsed and drained 1 can (14 oz) coconut milk 1 onion, finely chopped 2 tomatoes, diced 3 cloves garlic, minced 1 tablespoon ginger, grated 1 tablespoon curry powder 1 teaspoon ground turmeric 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon red chili flakes (adjust to … Read more

Ingredients: 10 mini bananas (or large-sized cut in smaller pieces) 1/4 cup of plant-based milk (such as almond, soy, or oat) 2 tbsp of ground flax seeds 1/2 cup of all-purpose flour (or gluten-free flour if needed) 1/4 tsp of baking powder 1/4 tsp of salt 1/2 cup of breadcrumbs (or gluten-free breadcrumbs if needed) … Read more

Ingredients: For the Cauliflower: 1 whole cauliflower, leaves removed and stem trimmed to be level with the head 2 tablespoons olive oil 1 teaspoon smoked paprika 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon turmeric 1/2 teaspoon garlic powder Salt and black pepper, to taste For the Tahini Sauce: 1/2 cup tahini 2 … Read more