Ingredients
- 1 tablespoon olive oil
- 1 lbs ground beef, you can use either 90/10 or 80/20
- 2 cups beef or chicken broth
- 1/2 cup tomato sauce or puree
- 1 tablespoon chili powder
- 1 tablespoon unsweetened cocoa powder
- 2 teaspoons Worcestershire sauce
- 2 teaspoons chili flakes
- 2 teaspoons paprika
- 2 teaspoons soy sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- Kosher salt and freshly ground black pepper, to taste
How To Make Chili Parlor Chili
see the next page
