Ingredients
- 2 large boneless skinless chicken breasts – cut in half lengthwise and pounded to an even thickness to make four cutlets
- 2 large eggs, beaten + 1 tbsp water
- 1 c flour
- 1 tsp cayenne pepper
- 1 tsp smoked paprika – regular is fine if you don’t have smoked
- ½ tsp salt
- ¼ tsp pepper
- ½ tsp garlic powder
- ¼ c vegetable oil
Honey Garlic Sauce:
- ½ c honey
- 2 tsp minced garlic
- 2 tbsp soy sauce
- 1 tbsp corn starch + 3 tbsp cold water
How To Make Crispy Honey Garlic Chicken
see the next page
