Indulge in the Sweet Delight of White Chocolate Strawberry Crunch Brownies!
Strawberry Cake Mix
Vegetable or Canola Oil
Eggs
White Chocolate Chips
Vanilla Frosting (optional)
HOW TO MAKE STRAWBERRY BROWNIES
I know it seems strange to start with a cake mix when you are making brownies, but trust me it works! You will get the fudgy texture you normally get with brownies by following the recipe, and disregarding the measurements on the box.
Add the cake mix, eggs, and oil to a bowl and mix until well combined and smooth. The batter will be thick.
Add white chocolate chips and mix until they are incorporated.
Pour batter into an 8 or 9 inch square baking dish.
Bake for 20-25 minutes until a tester comes out mostly clean.
Let them cool completely and then top with frosting if desired.
There is a frosting recipe in the recipe card below or you can use your favorite recipe or store bought frosting works as well.
TIPS FOR MAKING BROWNIES
