INGREDIENTS
½ lb ground breakfast sausage
Pancakes
2 tablespoon Coconut flour or ¼ cup almond flour
2 large eggs
1 teaspoon baking powder
1 ½ tablespoon oil
1 tablespoon sugar free maple syrup
pinch of salt
cooking spray
eggs
4 large eggs
1 tablespoon butter
kosher salt to taste
garnish
sugar free maple syrup
butter
INSTRUCTIONS