Ingredients Analysis: Our Low Carb Enchilada Meatballs are crafted from simple yet flavorful ingredients that come together to create a symphony of taste and texture. Ground beef serves as the hearty base for the meatballs, while an egg helps bind the mixture together. Grated real cheddar cheese adds a creamy richness, while taco seasoning infuses the meatballs with a spicy kick. A blend of onion powder, salt, and black pepper enhances the overall flavor profile, creating meatballs that are bursting with savory goodness. For the sauce, a sugar-free enchilada sauce provides the perfect balance of tangy sweetness without compromising on carb count.
Instructions:
