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Maid-Rite Sliders

Where did the Maid Rite Originate?

Well, there’s a little controversy over this. People in Newton, IA think they started it but I’m going with Wikipedia. There was a butcher in Muscatine, IA that combined a special cut and grind of meat with a selected set of spices and created the Iowa Maid Rite Sandwich – also known as a “loose meat sandwich”. The  Maid-Rite sandwich’s meat is not formed into a patty – making it similar to a sloppy joe

 

Ingredients

  • 1 lb lean ground beef
  • 1/2 small white onion, minced
  • 1 beef bouillon cube
  • 1/2 cup water
  • 2 tablespoons brown sugar
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 12 pack slider buns
  • 1/3 cup dill pickle slices
  • 6 slices American cheese

FOR THE BUTTER SAUCE

  • 1/2 cup butter, melted
  • 2 tablespoons brown sugar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce

 

How To Make Maid-Rite Sliders

see the next page 

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