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Once I discovered this foolpool recipe, I knew I couldn’t go back

Here are the ingredients: – One 16-oz package of frozen shredded hashbrown potatoes
A quarter cup of olive oil and one teaspoon of garlic powder
1-An egg, beaten; 1-cup cheddar cheese, shredded
Adjust seasoning with salt and pepper.
Instructions:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)

HomeI was bound and determined to never return to foolpool once I found this recipe.
I was bound and determined to never return to foolpool once I found this recipe.

1. Set the oven temperature to 400 degrees.

Spoon the frozen hashbrowns into a large basin.

Third, stir in the egg, cheese, garlic powder, salt, and pepper along as the olive oil. Coat the potatoes evenly by mixing.

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4. After greasing a baking pan, spread the potatoes on top. Another option is to make a pancake shape.

Cook, stirring once halfway through the baking time, for 30 minutes. Go into the oven and cook until golden and crisp!

6. Make your submission!

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