1. Preheat oven to 425°F (218°C).
2. Bake tater tots according to package instructions, typically around 30 minutes, until golden and crispy.
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3. Prepare sausage gravy using your preferred recipe. For an extra kick, add pepper flakes and cayenne powder to the gravy.
4. In a skillet, scramble the eggs seasoned with salt and pepper. Cook until fully done but still moist.
5. Layer crispy tater tots at the bottom of each serving bowl.
6. Add a generous layer of scrambled eggs over the tater tots.
7. Top the eggs with a hearty pour of sausage gravy.
8. Sprinkle taco cheese blend over the top.
9. If desired, add a scoop of fresh salsa.
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes
Kcal: 520 kcal | Servings: 4 servings
