What You Need: Two big sweet onions (like Vidalia)
half a cup of cheddar cheese, shredded
one-fourth cup mayonnaise
For the Parmesan, 2 tablespoons of grated cheese
half a teaspoon of powdered garlic
paprika, 1/4 teaspoon
Just add salt and pepper to taste.
For garnish, you may optionally chop some fresh parsley.
Setting Up:
TENNESSEE ONIONS
