Introduction:
Treat your taste buds to a symphony of flavors with Chinese Pepper Steak With Onions – a dish that perfectly balances the savory goodness of steak, the sweetness of onions, and the vibrant colors of bell peppers. This recipe promises not only a delightful culinary experience but also the satisfaction of creating a restaurant-quality dish in the comfort of your own kitchen. Join me in unraveling the secrets of this delectable Chinese Pepper Steak With Onions!
Ingredients:
1 lb chuck steak, cut into medium slices
1 large onion, cut into medium strips
1/2 green bell pepper, cut into medium strips
1/2 red bell pepper, cut into medium strips
1 leveled teaspoon black pepper
Salt to taste
2 cups boiling water
3 tablespoons oil
For The Sauce:
3 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon sugar
1/2 cup warm water
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon ginger powder
Instructions:
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Instructions:
