Treat yourself to a luscious Arequipe Cake, also known as Milk Jam Cake, that will melt in your mouth. With the perfect balance of sweetness and creaminess, this cake will become your new guilty pleasure.
**Ingredients:**
– 1 ½ cups all-purpose flour
– 1 ½ tsp baking powder
– ½ tsp salt
– ½ cup unsalted butter, softened
– 1 cup sugar
– 2 eggs
– 1 tsp vanilla extract
– 1 cup milk
– 1 cup arequipe (dulce de leche)
– 1 cup whipped cream
– ½ cup chopped nuts (walnuts or pecans)
**Instructions:**
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