- Press the seams together in the dough to prevent any gaps.
- Let the sandwiches rest for a few minutes after baking to avoid burns from the hot cheese.
- Store brand croissant dough works just as well as brand name dough.
- Use dry parsley instead of fresh to prevent clumping.
- Add minced garlic or garlic powder to the melted butter for extra flavor.
Recipe
Here’s the recipe for these delicious sandwiches:
Yield: 6 sandwiches
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
- 2 cans Pilsbury crescent dough
- 12 pieces of deli ham (your favorite)
- 8 slices of Pepper Jack Cheese (or cheese of your choice)
- 1-2 tablespoons Dijon Mustard
- 3-4 tablespoons butter, melted
- 1 teaspoon dried parsley
- ½ teaspoon minced or dried garlic
Instructions
- Preheat the oven to 375°F.
- Roll out the dough and press the seams together to form one large piece.
- Line or grease a 7 x 11 baking dish.
- Place the dough in the dish and bake according to the tube instructions.
- Spread dijon mustard over the cooked croissant bread.
- Layer 4 slices of cheese on top.
- Fold each ham piece in half and layer on top of the cheese.
- Top with the remaining cheese slices.
- Pinch the seams of the second batch of dough and place on top.
- In a small bowl, melt the butter and add parsley and garlic. Brush on top of the dough.
- Bake for 20-25 minutes or until golden brown and heated through.
- Let the sandwiches rest for 5 minutes before serving.
Enjoy these delicious hot ham and cheese sandwiches! Feel free to experiment with different types of meat and cheese to suit your taste.
Conclusion
We hope you enjoy making and eating these incredibly easy and tasty hot ham and cheese sandwiches. If you have any variations or feedback, we’d love to hear from you. Share your thoughts in the comments below. Thank you for choosing The Salty Pot, and have a fantastic day!
Are you looking for an easy and delicious meal that will satisfy your taste buds? Look no further! In this article, we will show you how to make mouthwatering crescent roll sandwiches that are sure to be a hit with everyone, especially those between the ages of 45 and 65.
Preparing the Sandwiches
SEE NEXT PAGE